# 1/3 cup butter in grams. Different ways to convert 1/3 cup butter to grams

Have you ever been curious about how many grams in 1/3 cup butter? Butter is one of staples in the kitchen, which is a source of delicious fat and help your dishes spice up flavor. But, how many of us actually know how to measure it in grams?

If you’re one of those people who struggles with the conversion, don’t worry – Bartopsicom here to help! In this blog post, I’ll show you about 1/3 cup butter in grams. Different ways to convert 1/3 cup butter to grams. It’s easier than you think! Plus, we’ll give you a few tips on how to best use butter in your recipes. Stay tuned!

## 1/3 cup butter in grams

How much is 1/3 cup butter in grams? 1/3 cup of butter is equal to approximately 75.6 grams or it is usually rounded 76g. However, it depends on the specific type of butter being used. For instance, salted butter will have a different weight than unsalted butter. It is important to use the specific type of butter called for in a recipe to ensure accuracy.

Unsalted butter, or Beurre Doux in French, is obtained simply by churning the cream from cows’ milk. It can then be mixed with a precise amount of salt to create semi-salted and salted butter. Salted butter contains at least 3% salt

## Some vital note about 1/3 cup of butter in g

– When measuring any ingredient, it’s important to be precise for the best results in cooking or baking. This is especially true when working with butter since even a small difference in measurement can result in an entirely different outcome.

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– Measuring your butter by weight (grams instead of cups) will always give you more accurate results in cooking and baking.

– Please keep in mind that the conversion of one-third of a cup of butter to grams can be slightly off depending on factors such as the ambient temperature, the quality of the butter, etc.

– The conversion for one-third of a cup of butter to grams is based on the fact that one cup of butter equals 227 grams

– g is abbreviated for grams

Gram is a metric system unit of mass, and it used to measure weight

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## What are tips to measure and weigh 1/3 cup of butter in gram?

Here are a few tips to help you measure and weigh 1/3 cup butter into grams

• Use a food scale to measure the butter by weight for more accuracy. Using a measuring cup or following the instructions on the package can lead to inaccurate cooking results for dishes that require a high degree of accuracy.
• If you don’t have a food scale, use a liquid measuring cup to measure the butter by volume. Be sure to level off the butter so that you’re not adding too much or too little.
• To make it easier for yourself to convert, memorize one fact conversion from each category so you can work it out in your head. For instance, you should remember 1 cup equals to 227 g which is consider as conversion factor, so you can easily multiply or divide by this number to do the unit conversions.

## What are the differences in 1/3 cups of butter worldwide?

The fat percentage of American butter must be at least 80%. European butter has a higher fat percentage, usually around 82%. This higher fat content is what gives European butter its characteristic rich and creamy taste. Australian butter also has a higher fat content than American butter, but it is not as high as European butter.

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While the fat content in butter varies by country, the average fat content in 1/3 cup of butter is about 16 grams. This number will vary slightly depending on the brand of butter and the country of origin.

## Some helpful hints for using 1/3 cup of butter in baking

– If your recipe calls for softened butter, take the butter out of the fridge about 30 minutes before you plan to start baking.

– If your recipe calls for melted butter, melt the butter in a saucepan over low heat.

– If you are substituting 1/3 cup of butter for another fat, such as margarine or oil, make sure to use a butter that has a similar fat content. Otherwise, your baked goods may not turn out as expected.

– Don’t defrost butter in microwave because it can melt unevenly and create hotspots that can scald milk or other ingredients. Instead, leave butter out on the counter until it’s soft enough to cut into pieces, or place it in a bowl of warm water for a few minutes.

– When melting butter, do so slowly over low heat so it doesn’t scorch. Stir often and watch carefully.

– A good rule of thumb to follow when following a recipe that calls for creaming butter is to let your mixer whisk the butter for a total of three minutes.

– When butter is mixed at high speeds, there is a greater chance that it will heat up and become unusable as an emulsion. Maintain a somewhat moderate speed on your mixer while you are working on the creaming process.

## How many other units does 1/3 cup of butter equal?

Have you ever wondered that 1/3 cup of butter can be easily converted into other units? Read on to know everything about it.

## Different ways to convert 1/3 cup butter to grams

### Use online converter

The best option is to use an online converter tool. There are many free converters available that will quickly and easily do the math for you. Just enter in the amount of butter (in cups) and it will give you the measurement in grams.

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### Quick conversion chart the number near 1/3 cup butter to grams

This conversion table is provided to give you a quick way to see how many grams are in common measurements of butter. Reference our table below to find out the value you want to convert:

## FAQS 1/3 cup butter in grams

### What is the weight of 1/3 cup frozen butter?

1/3 of a cup of frozen butter weighs approximately 1/3 lb (5.33 oz) / 151 g . This can vary slightly depending on the exact size and shape of the measuring cup or spoon being used. It is always best to use scales for accurate measurements, especially when baking.

### What may I use in place of 1/3 cup butter?

The following foods, in general, work well as butter substitutes in cakes, muffins, cookies, brownies, and quick breads

### Is 1/3 cup of butter the same as 1/3 cup of oil?

You can completely replace the vegetable oil with butter. Use the same amount as directed (for example, if the recipe calls for 1/3 cup of oil, use 5 1/3 tablespoons of butter). Melt it, then set it aside to cool.

### How many oz is there in 1/3 cup butter?

There are 2.7 oz in 1/3 cup of butter.

## Conclusion

In short, what is 1/3 cup butter in grams? 1/3 cup of butter is equivalent to 75.6 grams. This information may be useful for those who are looking to cook or bake with butter. Be sure to check back soon as we continue our series on cooking with butter. In the meantime, be sure to bookmark this page so you can come back and reference it when needed. And don’t forget, if you have any questions or comments, feel free to leave them in the section below. Our team from cupstograms.net love hearing from our readers and we promise to get back to you as soon as possible!